Creamy mustard sauce for chicken

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Add the mustards and stir to combine. Remove it from the pan onto a plate.

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Served alongside some potatoes and a.

class=" fc-falcon">Step 4.

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To the same skillet, add butter and heat over MED heat.

In a large skillet, heat olive oil and butter over medium-high heat until shimmering.

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May 2, 2021 - This Dijon mustard chicken recipe sounds fancy, but takes just 15 minutes total - perfect for weeknights! Everyone will love this creamy mustard sauce for chicken.

This chicken with creamy dijon mustard sauce is an easy and fast weeknight meal.

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In a separate small mixing bowl whisk together 1 Tbsp chicken broth with cornstarch.

1/4 c.

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Add white wine and simmer until reduced by half, about 2 minutes.

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Drain and set aside.

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May 2, 2021 - This Dijon mustard chicken recipe sounds fancy, but takes just 15 minutes total - perfect for weeknights! Everyone will love this creamy mustard sauce for chicken.

class=" fc-falcon">Recipe video above.

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Add chicken broth, both mustards, thyme, rosemary, and sage and stir to combine.

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Remove from heat for 3-4 minutes so the sauce can thicken.

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Transfer the skillet to the oven and bake for 15-18.

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Add chicken stock, scraping the brown bits off the bottom of the pan.

To the same skillet, add butter and heat over MED heat.

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Flip, and brown on the reverse side, another 4 minutes.

Add the chicken and cook, flipping once halfway, until browned, about 6 minutes.

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Add garlic and cook about 1 minute more.

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Remove from heat for 3-4 minutes so the sauce can thicken.

Use as a condiment, dip, or in a marinade.

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Ingredients 4 whole Boneless, Skinless Chicken Breasts 2 tbsp.

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Reduce the heat and simmer for 3 minutes.

2 tbsp.

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Add the heavy cream, chicken broth, both mustards and white pepper, whisking well.
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